Shopping List

Ingredients

Old fashioned rolled oats, 1 1/2 cups

Dark brown sugar, 3/4 cup

All-purpose flour, 1/2 cup

Salt

Baking soda, 1/2 teaspoon

Baking powder, 1/4 teaspoon

Ground cinnamon, 1/2 teaspoon

Ground nutmeg, 1/4 teaspoon

Unsalted butter, 4 oz

1 large egg

Powdered sugar, 1 1/4 cups

Vanilla extract, 1/2 teaspoon

Equipment

Large mixing bowl

Food processor or blender (for grinding oats into flour)

Stand mixer or wooden spoon

Plastic wrap

Parchment paper

2 large baking trays or cookie sheets

Sharp, thin knife

Small bowl

Wisk