Class Information
Date & Time
February 18, 2021
4:00 pm PST
Preparations
Butter should be at room temperature. Eggs can be any temperature. Please have a flat space in your freezer available for chilling your tart crust. Per the ingredient list, if you want to get a little creative, any kind of citrus will work for this filling. Meyer lemons, limes, grapefruit, oranges, blood oranges, etc. If you choose to use a sweeter or more bitter citrus, like oranges or grapefruits, considering making a blend with lemon to balance the flavors.
As always, please email me with any questions before or after our class: sarah@sugarbysarahla.com
