Information

ZOOM

June 28 - July 2, 2021 2p-5p Pacific Time

Log into each day for camp HERE

Meeting ID: 897 6322 8490

Passcode: pastryweek

PREP

Before each day, please review the recipe that is posted for that day and make sure that butter and other refrigerated ingredients are kept COLD unless I specifically indicate otherwise. Have ingredients handy, but please do not pre-measure or take any other preparatory measures unless I specifically instruct. Part of learning to bake is learning to measure out and prepare ingredients.

SUBSTITUTIONS

Make sure to reach out to me via email or the comments section below about substitutions. Successful baking substitutions require knowledge of what each ingredient is doing for the recipe. Some things can be replaced or switched out with out a problem, but not all things.