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Ingredients

2 cups (280g) all-purpose flour

1 tbsp baking powder

3/4 tsp salt

2 tbsp granulated sugar

5 tbsp unsalted butter

1 cup heavy cream

For Mix-in ins, choose:

Cheese & Chive: 3 oz shredded gruyere (or similar firm cheese), ¼ cup minced chives, 4 oz crumbled bacon or chopped prosciutto

Lemon Blueberry: 1 cup fresh blueberries, 2 tsp lemon zest

Funfetti: 1/2 cup rainbow chips or sprinkles

Mocha: 1/2 tsp espresso powder, replace 1/4 cup of flour with cocoa powder

Apple-Cinnamon: 1 tsp ground cinnamon, 1 cup small diced apples, 1/4 cup brown sugar (use in place of granulated sugar)

Any other dry mix in like dried fruit, zest, chocolate chips, etc.

Equipment

Cookie sheet or baking tray or baking stone

Parchment paper (option, okay to bake directly on a baking pan, parchment makes clean up easier)

Wooden spoon

Whisk

Large bowl

Rolling pin

Biscuit cutter for round scones, or a large knife for cutting wedges

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