French Macarons - Italian Method
Advanced class for learning the “italian method” of macaron making. Involves cooking a syrup. Includes pumpkin spiced french buttercream filling option. Class takes place on October 18, 2020 from 1-4pm PDT. Recording available on October 19th.
This is an avanced class and prior experience working with a candy thermometer is strongly recommended.
Advanced class for learning the “italian method” of macaron making. Involves cooking a syrup. Includes pumpkin spiced french buttercream filling option. Class takes place on October 18, 2020 from 1-4pm PDT. Recording available on October 19th.
This is an avanced class and prior experience working with a candy thermometer is strongly recommended.
Advanced class for learning the “italian method” of macaron making. Involves cooking a syrup. Includes pumpkin spiced french buttercream filling option. Class takes place on October 18, 2020 from 1-4pm PDT. Recording available on October 19th.
This is an avanced class and prior experience working with a candy thermometer is strongly recommended.